Yoomi loves Grandma’s cooking—except for stinky, spicy kimchi, the pickled cabbage condiment served at Korean meals.
“You can’t eat it because you’re a baby,” her brothers tease. And they don’t play with babies. Determined to prove she’s not a baby, Yoomi tries to find a way to make kimchi taste better—but not even ice cream can help. Luckily, Grandma has a good idea, and soon everyone has a new food to enjoy.
Celebrating family, food, and growing up. This story will appeal to picky eaters and budding foodies alike. Aram Kim’s lively art is filled with expressive characters and meticulous details—and of course, mouth-watering illustrations of traditional Korean dishes and ingredients.
Includes information about kimchi and how it’s made, and best of all, a recipe for Grandma’s kimchi pancakes to try yourself!